- RT @Seahawks: Perhaps @AliceInChains can help steer the fate of this game. Rocking now atop @CenturyLink_Fld. #NFCChampionship http://t.co…:::: 2 years ago
- First 3 to tweet "I WANT TO SEE A SHOW @SAINTROCKE" wins a ticket to the show of their choice this week. sainterocke.com:::: 2 years ago
- Check out @ramit's Ultimate Guide to Making Money iwillteachyoutoberich.com/ultimate-guide…:::: 2 years ago
- @DanielleLaPorte @marwilliamson Here, hear!!!:::: 3 years ago
- RT @DanielleLaPorte: Video: I have a great depth of gratitude for @marwilliamson & what she stands for. To the crusade. http://t.co/MChSX8F…:::: 3 years ago
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“How do I keep a turkey breast juicy?” Have a Delicious Thanksgiving!!
This week’s question: “How do you stick to just $20??” Check it out!! http://www.youtube.com/watch?v=K7SLdPun2Vw&feature=g-upl
FAF #1 Click above for my first video answer to your purrsistant questions! Enjoy!!
I’ve been dealing with lots of frusturating health issues this year, and the most recent one had me under the knife. Today is the 1st time I’ve even turned on my computer since my surgery, and I’m still in the … Continue reading
Stinging Nettles. Not the most friendly member of the backyard regulars, but certainly the item that excited me the most after last week’s Market Run. Most years, I end up making a potato/nettle soup that, while tasty, It’s nothing really … Continue reading
Heya folks! A new position at work and very little time to cook have conspired to create a recent wave of nights out! Stay tuned for the “half-baked” report on my recent week’s eats!
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This past weekend, with lots of Farmer’s Market produce still loaded in my fridge, I did something a little different with my Saturday. I attended Artisanal LA, a festival of locally produced food and food-related education. At this event, I … Continue reading
Sometimes, a simple solution is the best. Grilled Eggplant is an easily recognizable item. So, when my boyfriend sees it, he expects something he doesn’t necessarily like. But, when I brought this eggplant home, I sliced a couple of them … Continue reading